Popcorn Cake - cooking recipe

Ingredients

3 qt. popcorn
1 lb. M&M's
1 lb. cocktail peanuts
1/2 c. margarine
1/2 c. cooking oil
1 lb. bag large marshmallows

Preparation

Mix popcorn, M&M's and peanuts in large bowl.
Set aside. Melt margarine, oil and marshmallows in a saucepan.
Pour over the popcorn, candy and nut mixture.
Mix thoroughly and press firmly into a well-greased Bundt or tube pan.
Let cool inverted.