Kay'S Pizza - cooking recipe

Ingredients

6 c. flour
1 1/2 pkg. yeast
2 c. water
olive oil
1 can tomato sauce
oregano
Parmesan
grated Mozzarella
optional: green peppers, onions, black olives, sausage, hamburger, mushrooms, anchovies, etc.)

Preparation

Mix flour, yeast and water; put in bowl, cover top with olive oil; let rise for 2 hours.
Divide into thirds; put into large greased pizza pan.
Put 1 can tomato sauce on each one.
Sprinkle with oregano, Parmesan and grated Mozzarella, then anything else you want (green peppers, onions, black olives, sausage, hamburger, mushrooms, anchovies, etc.).
Bake at 350\u00b0 until slightly brown on bottom.
Do not overbake.