Devil'S Food Cake - cooking recipe

Ingredients
    3/4 c. cocoa
    1 c. sweet milk
    1/2 c. butter
    1/2 c. milk
    1/2 tsp. salt
    sugar
    2 eggs
    2 c. flour
    1 tsp. soda
    1 tsp. vanilla
Preparation
    Mix
    cocoa, sweet milk and 1 cup sugar, boil 5 minutes. Add hot
    chocolate
    mixture to the mixture of eggs, butter, 1 cup sugar, flour and milk.
    Beat well before adding to chocolate mixture.
    Then
    beat again after adding to hot chocolate mixture. Dissolve
    soda in 3 tablespoons hot water.
    Then add salt
    and vanilla.
    Add together.
    Bake in 2 cake pans at 350\u00b0 for
    25
    to 30 minutes.
    Frost with Devil's Food Cake 7-Minute Icing.

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