Devil'S Food Cake - cooking recipe
Ingredients
-
3/4 c. cocoa
1 c. sweet milk
1/2 c. butter
1/2 c. milk
1/2 tsp. salt
sugar
2 eggs
2 c. flour
1 tsp. soda
1 tsp. vanilla
Preparation
-
Mix
cocoa, sweet milk and 1 cup sugar, boil 5 minutes. Add hot
chocolate
mixture to the mixture of eggs, butter, 1 cup sugar, flour and milk.
Beat well before adding to chocolate mixture.
Then
beat again after adding to hot chocolate mixture. Dissolve
soda in 3 tablespoons hot water.
Then add salt
and vanilla.
Add together.
Bake in 2 cake pans at 350\u00b0 for
25
to 30 minutes.
Frost with Devil's Food Cake 7-Minute Icing.
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