Crab Or Shrimp Salad - cooking recipe
Ingredients
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1/2 (8 oz.) pkg. fine egg noodles
1/2 lb. fresh flaked crab or imitation or canned crab or shrimp
1 c. or more diced celery
1/2 medium red or green pepper
4 or 5 fresh green onions, sliced thin
2 oz. jar pimentos (optional)
1 c. mayonnaise.
Alpine and lemon herb
1 c. or more frozen peas (optional)
Preparation
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Boil egg noodles 6 or 7 minutes.
Drain and rinse with cold water.
Add crab, celery and pepper.
Season with Alpine and lemon herb.
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