Cavatini - cooking recipe

Ingredients

1 c. shell macaroni
1 c. Twist macaroni
1 c. rigatoni
2 lb. ground round
1 green pepper, chopped
2 onions, chopped
2 (4 oz.) cans mushrooms, drained
1/2 pkg. sliced pepperoni
2 pkg. Sauer's spaghetti sauce mix
Italian seasoning to taste
2 (6 oz.) cans tomato paste
6 tomato paste cans water
Mozzarella cheese

Preparation

Brown ground round.
Add green pepper and onions; cook until tender.
Add mushrooms, pepperoni and Italian seasoning.
Add spaghetti sauce mix, water and tomato paste; cook until well blended.