Chicken Casserole - cooking recipe

Ingredients

1 chicken
1 pkg. egg noodles
1 can cream of chicken soup
1 can cream of mushroom soup
1 stick melted margarine
bread crumbs
salt and pepper

Preparation

Cook chicken until tender.
Remove from pot and cut into small pieces.
Cook noodles in broth until tender.
Mix chicken, cream of chicken soup and cream of mushroom soup with noodles.
Salt and pepper to taste.