Pumpkin Loaf Bread - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. flour
1/4 tsp. baking powder
1 tsp. soda
3/4 tsp. salt
2 eggs
1 tsp. cinnamon
1 tsp. nutmeg
1/2 c. cooking oil
1/2 c. milk
1 c. cooked pumpkin
1/2 c. chopped nuts or raisins

Preparation

Stir together flour, baking powder, soda, salt and spices. Combine pumpkin, sugar, milk, eggs and oil in a bowl.
Beat well; add dry ingredients and mix until well blended.
Stir in nuts and raisins.
Spread in a well-greased loaf pan (9 x 5 x 3-inch). Bake in a preheated 350\u00b0 oven for 1 hour and 15 minutes.
It is done when it springs back when touched lightly.
Cool 5 minutes, then remove from pan.