Simple Spaghetti Sauce - cooking recipe

Ingredients

2 cans tomato sauce
2 Tbsp. Italian seasoning
2 Tbsp. parsley
1/8 tsp. garlic salt
3 tsp. sugar
1/2 tsp. pepper
1/4 c. chopped onion
1 1/2 lb. lean hamburger meat

Preparation

Empty tomato sauce into a 2-quart saucepan.
Into this, stir in the Italian seasoning, parsley, garlic salt, sugar, pepper and chopped onion.
Cover and simmer while browning hamburger in frying pan.
After browned, add to sauce.
Simmer for 4 hours, or until it has a well-seasoned taste.
Serve over pasta of your choice.
Yields 5 to 6 servings.