Meat Loaf - cooking recipe
Ingredients
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2 lb. ground chuck
2 c. bread crumbs
2 eggs, slightly beaten
1/2 c. finely chopped onion
2 Tbsp. Worcestershire sauce
1 1/2 tsp. dry mustard
1 1/2 tsp. salt
1/2 tsp. pepper
1/8 tsp. garlic powder
1/2 c. milk
Preparation
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Preheat oven to 350\u00b0.
Combine all ingredients.
Mix well and put in 9 x 5 x 3-inch loaf pan.
Bake 1 to 1 1/2 hours.
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