Meat Loaf - cooking recipe

Ingredients
    2 lb. ground chuck
    2 c. bread crumbs
    2 eggs, slightly beaten
    1/2 c. finely chopped onion
    2 Tbsp. Worcestershire sauce
    1 1/2 tsp. dry mustard
    1 1/2 tsp. salt
    1/2 tsp. pepper
    1/8 tsp. garlic powder
    1/2 c. milk
Preparation
    Preheat oven to 350\u00b0.
    Combine all ingredients.
    Mix well and put in 9 x 5 x 3-inch loaf pan.
    Bake 1 to 1 1/2 hours.

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