Bundt Danish Orange Cake - cooking recipe

Ingredients

1 pkg. orange supreme cake mix
1 pkg. vanilla instant pudding mix
4 eggs
1 c. dairy sour cream
1/3 c. cooking oil

Preparation

Combine cake mix, pudding mix, eggs, sour cream and oil in mixing bowl.
Beat 3 minutes.
Pour in Bundt cake pan.
Bake at 350\u00b0 for 50 to 60 minutes.