Peach Pie Supreme - cooking recipe

Ingredients

3/4 c. flour
1 tsp. baking powder
3 1/2 oz. vanilla pudding
3 Tbsp. soft margarine
1 egg
1/2 c. milk
3/4 c. 10x confectioners sugar
1 Tbsp. sugar
1/2 tsp. cinnamon
1 (15 oz.) can sliced peaches
1 (8 oz.) pkg. cream cheese
3 1/2 Tbsp. peach juice

Preparation

Combine flour, baking powder, vanilla pudding, margarine, eggs and milk. Beat for 2 minutes at medium speed.
Pour into greased 9-inch pie plate. Arrange drained peaches over batter in pie pan. Combine cream cheese, 10x confectioners sugar and peach juice. Beat 2 minutes at medium speed.
Spoon over peaches. Combine sugar and cinnamon and sprinkle on top. Bake at 350\u00b0 for 30 to 35 minutes. Serve warm.