Zucchini Casserole - cooking recipe

Ingredients

1 c. chopped zucchini
1 c. chopped tomatoes
1 c. chopped onion
1/2 c. grated Parmesan cheese
1 c. milk
2 eggs
1/2 c. Bisquick
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Grease pan.
Put in zucchini, tomato, onion and cheese.
Beat remaining ingredients together until smooth.
Pour over other ingredients and bake at 400\u00b0 or until knife comes out clean.