Italian Hot Dogs - cooking recipe

Ingredients

2 large bell peppers
2 large onions
2 large potatoes
2 pkg. hot dogs
salt
pepper
garlic powder
1/4 c. olive oil

Preparation

Saute bell peppers and onions (sliced thin) in olive oil (brown).
Saute potatoes (sliced thin) until cooked.
Set aside. Slice hot dogs lengthwise and brown on both sides without grease. Mix all ingredients; add salt, pepper and garlic powder to taste. Serve hot on hot dog buns.