Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 c. sugar
2 (10 oz.) pkg. frozen strawberries, partially thawed
2 (8 oz.) cans unsweetened, crushed pineapple
2 bananas, cut up
1 (9 oz.) carton whipped topping
Preparation
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Mix the cream cheese with sugar.
Add strawberries while softened, but not completely thawed.
Add remaining fruit and whipped topping; mix well.
Pour into a loaf pan and freeze. Slice and serve.
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