Fresh Apple Cake - cooking recipe

Ingredients
    3 c. all-purpose flour
    3 c. raw apples
    2 c. fresh or frozen coconut
    3 eggs
    2 c. sugar
    1 1/3 c. liquid shortening
    1 c. finely chopped pecans
    1 tsp. baking soda
    1 tsp. cinnamon
    2 tsp. vanilla
Preparation
    Mix all ingredients.
    Pour into 3 well-greased and floured 9-inch cake pans.
    Bake at 350\u00b0 for 25 or 30 minutes or until tests done.

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