Strawberry Cheese Pie - cooking recipe

Ingredients

1 (9-inch) crust
8 oz. cream cheese
14 oz. Eagle Brand milk
1/3 c. lemon juice
1 tsp. vanilla
1 qt. fresh strawberries
1 pkg. strawberry glaze

Preparation

Beat cheese until fluffy and gradually beat in Eagle Brand milk until smooth.
Stir in lemon juice and vanilla.
Pour into crust and chill 3 hours.
Top with strawberries and glaze. Refrigerate.