Hominy Casserole - cooking recipe

Ingredients

3 cans hominy, drained (reserve liquid)
1 can mushroom soup
1 can hominy liquid
2 Tbsp. sweet pepper
2 Tbsp. green pepper
2 Tbsp. green onion
pinch of sugar
salt to taste
1 lb. jalapeno cheese

Preparation

Mix together all ingredients except cheese.
Grate cheese and put 3/4 of it on top of first mixture in baking dish.
Bake for 30 minutes at 350\u00b0.
Remove from oven and place remaining cheese on top.