Pumpkin Log - cooking recipe

Ingredients

3 eggs
2/3 c. canned pumpkin
1 c. sugar
1 tsp. salt
1 tsp. baking soda
1/2 tsp. cinnamon
3/4 c. flour

Preparation

Combine all ingredients, except walnuts and powdered sugar, and beat until smooth.
Line an 11 x 14-inch jelly roll pan. Spray with Pam.
Pour batter into pan.
Sprinkle with ground walnuts.
Bake at 350\u00b0 for 15 minutes.