Chicken Ala Can - cooking recipe

Ingredients

1 can cream of celery soup
1 can cream of chicken soup
1 1/2 cans water or milk
2 cans white chicken meat
Durkee fried onions
1 to 2 c. rice

Preparation

Heat soup, water and rice.
Add 2 cans of chicken.
Crumble in a few onions.
Bake at 350\u00b0 until hot.
Add onions on top and bake 5 more minutes.