Sugar-Free Strawberry Pie - cooking recipe

Ingredients
    1 graham cracker pie crust
    1 pkg. sugar-free strawberry jello
    1 pkg. sugar-free vanilla instant pudding
    2 1/2 c. water
    1 c. strawberries
Preparation
    In pan, add jello and pudding to 2 1/2 cups water and bring to a boil, stirring with a whisk.
    Put in refrigerator to cool and thicken.
    Slice berries into bottom of crust and pour cooled mixture over top.
    Refrigerate until firm.

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