Short-Cut Baked Beans - cooking recipe

Ingredients

4 (16 oz.) cans pork and beans
1 large onion, diced
1 1/2 c. sugar
1 1/2 c. catsup
4 slices bacon, cut into pieces (optional)

Preparation

Mix beans and all other ingredients.
Pour into 9 x 13-inch baking dish.
Bake at 400\u00b0 for about 1 to 1 1/2 hours.