Vanilla "Philly" Frosting - cooking recipe

Ingredients

1 (8 oz.) pkg. Philadelphia brand cream cheese
1 Tbsp. milk
1 tsp. vanilla
dash of salt
5 1/2 c. sifted confectioners sugar

Preparation

Combine softened cream cheese, milk, vanilla and salt, mixing until well blended.
Add sugar, 1 cup at a time, mixing well after each addition.
Fills and frosts two 8 or 9-inch cake layers.