Spanish Rice - cooking recipe
Ingredients
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1 c. raw rice
1 medium onion, chopped
1/2 medium bell pepper, chopped
1/2 lb. ground beef
2 (8 oz.) cans tomato sauce
1 3/4 c. hot water
1 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. oil
Preparation
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Heat oil in pan. Add rice and brown slightly. Add onion, bell pepper and ground beef. Stir until meat is slightly browned. Add tomato sauce, water and seasonings. Bring to a boil and then simmer on low heat for 25 minutes.
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