Quick Fudge Nut Chocolate Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
2 sticks butter
3 Tbsp. sifted cocoa
1 c. water
2 eggs
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla
Preparation
-
Mix flour and sugar; set aside.
In saucepan, put butter, cocoa and water; bring to a boil.
Remove from heat.
Pour over flour and sugar mixture; mix well.
Add eggs, buttermilk, soda and vanilla.
Pour into a 10 x 15-inch greased and floured sheet cake pan.
Bake at 400\u00b0 for 12 minutes, or until done.
While cake is baking, make icing.
Leave a comment