Vanilla Pound Cake - cooking recipe
Ingredients
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2 1/2 c. sugar
1 Tbsp. butter
3 1/2 c. plain flour
1 tsp. baking powder
1/2 tsp. salt
5 large eggs
1 c. milk
2 tsp. vanilla flavor
Preparation
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Sift flour, baking powder and salt together.
Cream sugar and butter together; beat well.
Add eggs one at a time, beating well after each.
Add dry mix beginning with flour, then milk, ending with flour.
Beat well after adding all of flour.
Bake at 350\u00b0 for 1 hour.
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