Beans And Ham - cooking recipe

Ingredients

2 c. cooked ham, cut into squares
1 c. chopped onions
1 (9 oz.) pkg. frozen baby lima beans
1 (16 oz.) can baked style beans, undrained
1 (15.5 oz.) can light or dark red kidney beans, drained
1/4 c. firmly packed brown sugar
1 tsp. salt
1 tsp. prepared mustard
1/8 tsp. pepper
1/2 c. ketchup
2 Tbsp. molasses
1 Tbsp. vinegar

Preparation

Heat oven to 350\u00b0.
In large skillet, combine all ingredients. Cook and stir until beans are thoroughly heated.
Spoon into 2-quart casserole.
Bake uncovered at 350\u00b0 for about 35 minutes or until hot and bubbly.
Makes 6 (1 cup) servings.