Peanut Butter Fudge - cooking recipe

Ingredients

2 sticks margarine or butter
2 or 3 drops vanilla
1 box powdered sugar
1/2 to 3/4 jar peanut butter according to taste

Preparation

Melt butter or margarine on low heat.
Put in peanut butter, stirring in until smooth.
Take off heat, then take 1 box of powdered sugar.
Pour mixture of butter and peanut butter over the powdered sugar and mix through until smooth.
Put in pan and refrigerate until hard enough to cut, eat and enjoy.