Mississippi Mud Cake - cooking recipe

Ingredients

2 c. sugar
1 c. oil
4 eggs
1 1/2 c. flour
6 1/4 oz. miniature marshmallows (optional)
1/3 c. cocoa
3 tsp. vanilla
1 c. chopped nuts
1/4 tsp. salt

Preparation

Cream sugar, oil, eggs and vanilla.
Add rest of ingredients (not the marshmallows).
Pour into a greased 13 x 9-inch pan. Bake at 300\u00b0 for 35 to 40 minutes.
Cover with the marshmallows. Return to oven for 5 minutes only.
Cool and frost.