Strawberry Cake Frosting - cooking recipe

Ingredients
    1/3 c. butter
    2 Tbsp. milk
    dash of salt
    1 tsp. vanilla extract
    1 Tbsp. pureed strawberries
    2 1/2 to 3 c. confectioners sugar
Preparation
    In a small saucepan, melt butter.
    Stir in milk, salt and vanilla and heat until hot (not boiling).
    Add pureed strawberries and enough confectioners sugar to make mixture spreadable for frosting.

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