Cranberry Bread(Makes One Loaf) - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 tsp. baking soda
1 1/2 tsp. baking powder
1/2 tsp. salt
1 beaten egg
2 Tbsp. liquid oil
juice and rind of 1 orange
boiling water
1 c. halved cranberries
nuts, as desired

Preparation

Combine first 5 ingredients.
Add to this dry mixture one beaten egg.
In a 1 cup measuring cup, put 2 tablespoons liquid oil, juice and rind of orange and boiling water to fill cup.
Add liquid mixture to dry mixture and egg.
Stir until well mixed.
Add cranberries and nuts as desired and stir well.
Bake in a loaf pan for 1 hour or more at 315\u00b0.