Homemade Ice-Cream - cooking recipe

Ingredients
    6 eggs
    3 c. sugar
    4 cans cream
    4 cans water
    flavoring to taste
    rock salt
    ice
Preparation
    Mix egg yolk and sugar. Separately beat egg white. Put cream and water in separate bowl. Mix all together and add flavoring. Pour into ice-cream mixer; begin to freeze.

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