Potato Salad - cooking recipe

Ingredients

3 lb. potatoes
1/4 c. chopped onions
2 tsp. salt
1/4 tsp. pepper
1/4 c. fried bacon, cut into small pieces
1 Tbsp. flour
1 1/4 tsp. sugar
2/3 c. vinegar
1/3 c. water

Preparation

Mix first 7 ingredients together.
Add vinegar and water. Bring to a boil.
Add celery seed and chopped parsley to sliced potatoes.