Aunt Dow'S King Ranch Chicken - cooking recipe

Ingredients

3 to 4 lb. hen
1 onion
1 or 2 ribs celery
salt and pepper
1 onion, chopped
1 large green pepper, chopped
1 can mushroom soup
1 can cream of chicken soup
1/2 lb. Cheddar, chopped
chili powder
garlic salt
1 pkg. frozen tortillas
1 can Ro-Tel tomatoes, undrained

Preparation

Boil hen in water seasoned with onion, celery, salt and pepper.
Cut hen in bite sized pieces and reserve all stock.
Chop onion and bell pepper.
Combine soups and grated cheese.
Just before putting casserole together, soak frozen tortillas in the stock until wilted.