Strawberry Pie - cooking recipe

Ingredients

1 (3 oz.) box strawberry jello
1 c. sugar
dash of salt
3 Tbsp. cornstarch
2 c. water
1 qt. strawberries
baked pie shell

Preparation

Stir together the first 5 ingredients in saucepan.
Cook, stirring constantly, over medium heat until thickened.
Cool.
Add berries, sliced vertically (quartered if very large).
Pour into baked pie shell.
Refrigerate.