Toll House Pie - cooking recipe

Ingredients

deep-dish pie shell
2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. melted butter
1 (6 oz.) chocolate chips
1 c. chopped nuts

Preparation

Mix ingredients and pour into pie shell. Bake at 325\u00b0 for 1 hour.