Cabbage Rolls - cooking recipe
Ingredients
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8 large leaves, removed from 1 head cabbage
1 lb. ground turkey
1/4 c. chopped onion
1 c. cooked rice
1 tsp. salt (optional)
1 egg
1 (16 oz.) can tomato sauce
1 Tbsp. brown sugar
1/2 tsp. leaf basil
1/2 tsp. leaf oregano
Preparation
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Microwave whole cabbage for 1 1/2 to 3 1/2 minutes or until 8 outer leaves can be removed easily.
Refrigerate remaining cabbage for other use.
Cut out hard center rib from each cabbage leaf. Place leaves in an 8 x 12-inch microwave-safe baking dish.
Cover with plastic wrap and vent 1 corner.
Microwave on High power for 1 1/2 to 3 minutes until leaves are pliable.
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