Turtles - cooking recipe
Ingredients
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1 c. brown sugar
1 c. chopped nuts
1 c. chocolate chips
1 c. butter
whole graham crackers
Preparation
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Line 9 x 13-inch pan with whole graham crackers.
In saucepan, mix sugar and butter.
Boil mixture for 3 minutes.
Add nuts. Spread hot mixture over crackers.
Sprinkle chocolate chips on top. When chocolate is melted, spread evenly with knife.
Sprinkle if desired, with chopped nuts.
Cool.
Cut into bars.
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