Breakfast Casserole - cooking recipe

Ingredients

1 lb. sausage (Jimmy Dean hot is good!)
2 c. milk
1 tsp. salt
1 c. grated cheese
6 eggs
6 slices bread, toasted and crumbled
1 tsp. dry mustard

Preparation

Beat eggs well.
Add bread crumbs, milk, salt and mustard. Add browned drained sausage; top with cheese.
Pour into a greased 9 x 9-inch baking dish.
Bake at 350\u00b0 for about 45 minutes, or until center is set.
Let set for a few minutes before cutting. Casserole is better if you mix the night before and refrigerate before cooking.