Cheese Strata - cooking recipe
Ingredients
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8 slices white bread, cubed
1 1/2 c. extra sharp Cheddar cheese, grated
1 lb. bacon, partially cooked (fat drained off)
8 eggs
3 c. milk
1 tsp. salt
1 1/2 tsp. dry mustard
Preparation
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Butter casserole dish; put in cubed bread, then grated cheese, then bacon.
Mix eggs, milk, salt and mustard together.
Pour over bread, cheese and bacon.
Cover with foil; refrigerate overnight. Bake at 350\u00b0 for 1 hour (great for brunch).
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