Banana Pudding - cooking recipe

Ingredients

1 box (large) vanilla instant pudding
3 c. milk
1 can Eagle Brand milk
1 (9 oz.) Cool Whip
1 (12 oz.) box vanilla wafers
8 ripe bananas

Preparation

Mix well the vanilla pudding and milk, then add Eagle Brand milk and Cool Whip.
Stir.
Layer wafers, bananas and filling in a large dish, ending with filling on top.
Sprinkle with wafer crumbs.