Cheesy Zucchini Casserole - cooking recipe

Ingredients

3 c. diced raw zucchini
1 1/2 c. cracker crumbs
3 beaten eggs
1/2 stick melted margarine
1/2 tsp. salt
1 chopped onion
1 c. milk
1 c. shredded American cheese

Preparation

Mix all.
Bake in ungreased 2-quart dish, uncovered, at 300\u00b0 for 1 hour.