Texas Pie - cooking recipe

Ingredients

1 can apple pie filling
1 (No. 2) can crushed pineapple, do not drain
1 pkg. yellow cake mix
1 stick margarine
1 c. chopped nuts
3 1/2 c. coconut

Preparation

In greased pan, spread apple pie filling and pineapple. Sprinkle cake mix over this.
Cut up margarine over cake mix. Sprinkle with chopped nuts and coconut.
Bake at 350\u00b0 for 45 minutes.