Shrimp Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 bottle seafood cocktail sauce
2 (6 oz.) cans baby shrimp
chopped green onion tops

Preparation

Soften cream cheese and spread in a flattened hump on plate. Cover with cocktail sauce.
Drain and wash shrimp and spread over sauce.
Top with green onions.
Serve with crackers of choice.