Blueberry Yum Yum - cooking recipe

Ingredients

1 or 2 cans blueberry pie filler
2 envelopes Dream Whip
2 (8 oz.) cream cheese
2 or 3 c. vanilla wafers, crushed
1 c. sugar (save 1/2 c. for topping)
1 stick oleo

Preparation

Bake
vanilla
wafers
and
sugar
10
minutes at 350\u00b0. Blend softened
cheese
and
1
cup
sugar together in mixer. Prepare Dream Whip as package directions.
Place 1/2 of cheese mixture over
cooled
crust, add all pie filling.
Cover with last of cheese mixture and top with remaining 1/2 cup vanilla wafers. Chill.