Mostaccioli Salad - cooking recipe

Ingredients

1 lb. cooked mostaccioli
1 medium chopped green pepper
1 medium onion, chopped
8 stalks celery, chopped
2 grated carrots
1 small can sliced black olives
1/2 c. Parmesan cheese
1 pkg. Good Seasons Italian dressing mix, prepared

Preparation

Cook mostaccioli; rinse. Add all chopped vegetables and olives; mix.
Add Parmesan cheese and dressing.
Best if prepared the night before serving.