Three Bean Salad - cooking recipe

Ingredients

1 can each: lima beans, kidney beans and pinto beans with jalapeno pepper
2 lb. ground beef
1 medium onion
1 small bell pepper
chili powder
1/2 c. ketchup
1/2 c. hot barbecue sauce
1/3 c. brown sugar
Worcestershire sauce

Preparation

Drain beans and reserve juice for later.
Brown ground beef; add onion and bell pepper.
Drain.
Add salt and pepper to taste. Combine beef mixture and beans; add ketchup, barbecue sauce and brown sugar.
Add chili powder and Worcestershire sauce to taste. Simmer together for 30 to 40 minutes.