Poppy Seed Chicken - cooking recipe

Ingredients

4 chicken breasts
1 can mushroom soup
1 c. sour cream
1 can cream of chicken
1 stick butter
1 pkg. saltine crackers

Preparation

Cut up cooked chicken.
Mix soups, sour cream and chicken. Add salt & pepper to taste.
Put in casserole dish.
Crumble crackers and spread on top.
Melt butter and pour on crackers. Sprinkle with poppy seeds.
Bake in 350 degree oven for 30 minutes or until bubbly.