Cheesy Green Beans - cooking recipe

Ingredients

2 pkg. frozen green beans or 1 1/2 lb. fresh, cooked well and drained
10 slices bacon
1 lb. mushrooms, sliced
3/4 c. onion, chopped
3/4 tsp. pepper
1 (16 oz.) jar Cheez Whiz or other cheese

Preparation

Fry bacon until crisp; crumble.
Saute mushrooms and onion in bacon drippings; drain.
Mix bacon, mushrooms and onion with beans in a 2-quart baking dish.
Microwave cheese spread and pour over bean mixture.