Cardinal Chicken Salad - cooking recipe
Ingredients
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2 c. diced apples
1 Tbsp. lemon juice
4 c. finely chopped cooked chicken
3/4 c. salad dressing
1/2 tsp. salt
1/4 tsp. pepper
1 1/2 c. finely chopped celery
1/4 tsp. sugar
1 c. green grapes, cut in half
Preparation
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Sprinkle lemon juice over apples.
Add chicken, celery, grapes, salad dressing and seasoning; mix lightly.
Press mixture into a 1 1/2-quart bowl; chill several hours.
Unmold on serving platter spread with lettuce leaves or choose the following option.
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