Chicken Delight - cooking recipe

Ingredients
    4 chicken breasts
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can biscuits (at least 8 or 10)
    1 Tbsp. milk (optional)
Preparation
    Remove skin from chicken, wash chicken and place in baking dish.
    Season each chicken breast with a small amount of salt and pepper.
    Pour mushroom soup and chicken soup over chicken and spread.
    Add enough water to cover chicken.
    Bake at 350\u00b0 or 400\u00b0 until chicken breasts are done.
    Remove from oven and top chicken with biscuits.
    Return to oven and bake at temperature specified on can until biscuits are golden brown.

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